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Special Diets

Coeliac - C /  Vegetarian - V  /  Vegan  Vg. In brackets denotes can be made.


Please note all chips are cooked in a frier that may have been used for breaded or battered items. Gluten free alternative potatoes are available.

Food Allergies

Please ask for our allergen sheet for information on the ingredients in our dishes. However please also note that due to the layout of our busy kitchen, we do not have separate preparation areas for every allergen. It is therefore not possible to guarantee

the absence of small traces of allergens in our products.


Please make a member of staff aware of any food allergies or dietary requirements when ordering, so the kitchen can take the necessary precautions

Menu

Sandwich Menu

Served from 12 noon - 5pm daily

£8.45

all served with a mixed leaf salad, red cabbage coleslaw and skinny fries

available on White or Malted Bloomer, or Gluten Free

(Sandwiches can be made with a Ciabatta +£2.00)


Choose from the following fillings

Ham and Piccalilli (C)

Cheddar Cheese and Pickle (C), V 

Tuna Mayo and Cucumber (C)

Prawn with Bloody Mary Sauce and Baby Gem Lettuce (C) 

Classic Bacon, Lettuce and Tomato with Mayonnaise (C)



Chibatta Sandwiches

Served from 12 noon - 5pm daily


£11.95


all served with a mixed leaf salad, red cabbage coleslaw and skinny fries


Steak (C)

4oz Rump Steak served pink with caramelised red onion


Cajun Chicken (C)

 grilled chicken, baby gem lettuce and a Cajun mayonnaise 


Cumberland Sausage 

with sundried tomato tapenade


Fish Goujons

trio of fish goujons with baby gem lettuce and a homemade tartare sauce 


Falafel (C), V, VG

deep fried falafel balls, sliced tomato, rocket and pesto mayo


Bacon, Brie and Cranberry (C)

oven baked bacon, melted brie and cranberry sauce

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